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Image of a plate with several fruit kebabs. The fruit kebabs are made up of kebab sticks with grapes, kiwi fruit, mandarin segments, strawberries and raspberries attached. There are other plates and bowls on the table that include scones, sliced raw carrot and cucumber.

Ailish’s fruit kebabs

Ailish shares a tasty tutti-frutti fruit kebab recipe. The perfect addition to your Afternoon Tea.

Image of a plate with several fruit kebabs. The fruit kebabs are made up of kebab sticks with grapes, kiwi fruit, mandarin segments, strawberries and raspberries attached. There are other plates and bowls on the table that include scones, sliced raw carrot and cucumber.

Ingredients:

  • 1 pack of strawberries
  • 1 pack of raspberries
  • 1 pack of grapes
  • 1 pineapple (cut into pieces)
  • Kiwis (cut into pieces)
  • Satsumas (peeled and separated into segments)

(Note: You can substitute or swap any ingredients as you please)

 

Method:

  1. Wash all of your fruit
  2. Using skewers, start to assemble your fruit kebabs. I like to put a piece of every fruit on the skewer, but you can assemble them however you like
  3. Serve the colourful kebabs on a plate for guests

 

Ailish’s top tip:

With leftover fruit, you can create a fruit salad or make fruit ice cubes. That way nothing goes to waste!

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